Puff Pastry: Keeping It Light

Photo courtesy: thekitchn

What does a pot pie, a strawberry tart, and a palmier all have in common? Puff pastry is the light and buttery bond that binds these diverse dishes together. With salt, butter, flour, and water being the only ingredients, this dish seems like simplicity itself. However true, it takes some work and knowhow to get it right. Considering its versatility […]